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Steak Pie

A free range British chicken & ham pie with leek & thyme.

Ingredients

Typical valuesper 100gper pie
Energy (kJ)9482560
Energy (kcal)227613
Fat11.3g30.5g
of which saturates5.9g15.9g
Carbohydrates20.3g54.8g
of which sugar0.6g1.6g
Protein9.7g26.2g
Salt0.6g1.6g

Cooking Instructions

Place the pie on a baking tray into a pre-heated oven.

From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes

From frozen
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’

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Steak Pie

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